Raja Kadai Paneer

Kadai Paneer is a popular Indian vegetarian dish made with soft cubes of paneer (Indian cottage cheese) cooked in a flavorful, spicy gravy. The dish is typically prepared with a blend of onions, tomatoes, bell peppers, and aromatic spices like cumin, coriander, and garam masala, all cooked in a traditional “Kadai” (wok). It’s often served with naan or rice for a hearty, satisfying meal.