Mango Kesar pulp is a thick, smooth puree extracted from ripe Kesar mangoes, which are primarily grown in the Gujarat region of India. Known for their bright orange flesh, distinct fragrance, and naturally sweet taste, Kesar mangoes are often used in desserts, beverages, and traditional Indian sweets. Ideal for making mango lassi, smoothies, milkshakes, ice creams, Indian sweets like aamras, shrikhand, and mithai and topping for yogurt, pancakes, or used in baking.
Browse All Categories
- Tea & Milk 26
- Sweets & Desserts 43
- Spices 1
- Spices 1
- Special Products 1
-
Snacks
53
- Snacks 1
- Sauces & Vinegars 19
- Rusk 1
-
Rice & Cereals
26
- Raja 37
- Paan 4
- Other Grocery Products 31
-
Oil
10
- Legumes & Seeds 14
- Incense 1
- Hair Oil 13
-
Fruits and Vegetables
20
- Frozen Food 5
- Frozen Food 8
-
Frozen
12
-
Flour
16
- Flour 1
- Dry Fruits 6
-
Drinks & Syrups
42
- Drinks & Syrups 5
-
Crockery
7
- Cosmetic 16
- Canned Food 12
- Canned Food 12
- Broth & Pickles 26
(+39) 030 39048824/7 Support Center


